Recipes Featuring Sherry
- Baked Lo0bster a la
Lobster:
1 live lobster (12 ounce lobster)
Buttered bread crumbs
Parsley garnish
1/2 lemon
Stuffing:
2 cups medium white sauce
2 small shallots, chopped fine
3 ounce mushrooms, chopped fine
- Lobster a la Newburg, Boston
6 tablespoons good butter
1 pound cooked lobster meat, diced
3 ounce sherry wine
1 pint heavy cream
Few grains nutmeg
Pinch of Cayenne Pepper
Salt to taste
2egg yolks beaten - Roast Duck
Duck
For the stuffing:
3 pints bread crumbs
6 ounces butter
2 onions, chopped
1 tsp sage
1 tsp black pepper
1 tsp salt
Flour
For the gravy:
Neck
Gizzards
Giblets
1 Tbsp Madeira wine - Breast of Chicken, Palace sous Cloche
Chicken breast
Salt and pepper
Butter
Fresh mushrooms
Slice of Virginia Ham
1 cup cream
1 tablespoon cream sauce
1 tablespoon sherry wine - Lobster a la Newburg | 2 lbs lobster
2 lbs lobster
1/4 cup butter
1/2 tsp salt
1 Tbsp sherry wine
1 Tbsp brandy
1/3 cup thin cream
2 egg yolks, slightly beaten
Few grains of cayenne
Nutmeg, grated - Trifle | Sponge cake
Sponge cake
Sherry wine
Figs, chopped
1 pint of almond custard
1 cup of strawberry jam
1 pint of cream - Orange Sauce for Wild Duck
1/4 cup butter
1/4 cup flour
1/2 teaspoon salt
1 1/3 cups brown stock
Juice 2 oranges
2 tablespoons sherry wine
Small amount of grated orange rind
Few grains Cayenne pepper - Sabayon Sauce No. 2 | 1 whole egg
1 whole egg
2 egg yolks
1/2 cup sugar
1/2 cup sherry
1 tablespoons lemon juice
- Baltimore Cup
1 pineapple cut in cubes
3 oranges sliced
4 peaches cut in pieces
1/4 cup lemon juice
2 tablespoons cordial or sherry
sugar
- Wine Sauce
3 Tbsps butter
1 cup fine sugar
3 Tbsps sherry
