Recipes Featuring Salmon
- Fish Entree
1 can salmon
2 eggs well beaten
1 cup bread crumbs
A small piece of butter
Pepper and salt - Salmon-Flounder Roulades
1 medium onion, thinly sliced
4 flounder fillets
1/4 tsp salt
1/8 tsp pepper
1 can (7 3/4 oz) salmon, drained & flaked
1/2 cup mayonnaise
1/2 cup dairy sour cream
1/4 cup chili sauce
- Fish Croquettes | Leftover turbot, brill, haddock or salmon
Leftover turbot, brill, haddock or salmon
Butter
Pinch of flour
Mik
Pepper
Salt
Nutmeg, grated
Parsley, finely chopped - Scrambled Eggs with Fish
Leftover fish (salmon, turbot, cod, haddock or whiting)
4 eggs
Salt
Pepper
Parsley, finely minced
1 ounce butter - Laksesalat
3 slices cold, boiled salmon
3 Tbsps olive oil
1 Tbsp lemon juice
Salt
Pepper
1 head lettuce, coarsely cut - Monaco Sandwiches
Yolks of 2 hard cooked eggs
3 Tbsp butter
Pepper to taste
2 Tbsp salmon or shrimp paste
2 Tbsp butter
Unbuttered Graham or brown bread - Fish & Potatoes
Salmon or other fish, boiled
Boiled Irish potatoes, mashed
Yolks of hard boiled eggs, chopped
Butter - Mock Lobster in Chafing Dish
1 1/2 cups boiled fish, preferably salmon
1 cup tomatoes, stewed & well seasoned
2 Tbsps cracker crumbs
1 Tbsp butter
Salt
Paprika
A little Worcestershire sauce
- Fish Mélange
1 cup cold, boiled fish (cod, halibut, salmon, etc), flaked
2 cups riced potato
Cayenne pepper
1 cup white sauce (see White sauce for Omelets, Cream Soups & Toast recipe)
2 Tbsps butter
Salt
Whi - Stuffed Baked Fish
Fish:
3 pound Fish
Salt, pepper, flour
1/2 lemon
1/2 cup water
1 tablespoon butter
Stuffing:
1 cup stale bread crumbs
Salt, pepper, paprika
1 tablespoon minced parsley
1 tablespoon melted
