Olive oil Recipes Page 14

Recipes Featuring Olive oil

• Hot Mayonnaise | Yolks 2 eggs
  Yolks 2 eggs 2 tablespoons olive oil 1 tablespoon vinegar 1/4 cup hot water Salt Few Grains cayenne 1 teaspoon finely chopped parsley
• PORTUGUESE CORN BREAD
  1 1/2 cups cornmeal 1 1/2 teaspoons ground pepper 1 1/2 teaspoons salt 1 cup boiling water 1 package rapid-rise yeast 1 teaspoon sugar 1/4 cup hot water (125°F to 130°F) 1 Tablespoon o
• PEPPER-HERB BREAD
  1 Tablespoon olive oil 1 green onion, chopped 1 teaspoon dried rosemary, crumbled 1 teaspoon dried thyme, crumbled 1/2 teaspoon dried rubbed sage 1 pound white bread dough 2 teaspoons pepp
• Rye Bread | 1 1/2 cups water
  1 1/2 cups water 80 ml olive oil 2-2 1/4 tsp salt 1 tsp MSG (optional- I love it) 1/4 cup sugar 4 cups bread flour 1/4 cup caraway seeds 1/4-1/3 cup dried black bean flakes (dried Black
• Rosemary Flat Bread
  2 1/2 teaspoons active yeast 1/4 cup warm water 1 tsp sugar 2 1/4 cups water at room temperature 2 Tbsps olive oil 7 cups high grade flour 2 tsps chopped rosemary 2 tsps salt Topping
• Still Moist & Chewy the Next Day Bread
  1 cup whole wheat flour 1 cup bread flour 1 Tbsp instant yeast 1 Tbsp salt 1/3 cup sugar 3 cups very warm water 1/2 cup olive oil (no substitutes)
• SAVORY LOBSTER BREAD PUDDINGS WITH VANILLA CHIVE SAUCE
  For lobster bread pudding: 1 1/2-pound live lobster 2 individual brioches (each about 3 inches in diameter) 1 medium leek 1/4 pound fresh cremini mushrooms 1/4 pound fresh shiitake mushrooms
• CYNDI'S SUN-DRIED TOMATO HERB BREAD
  2/3 CUP BUTTERMILK, ROOM TEMPERATURE 1/4 CUP DRIED TOMATOES (DO NOT USE OIL PACKED, AND USE SCISSORS TO CUT INTO SMALL PIECES) 2 TBSPS OLIVE OIL 1/3 CUP WARM WATER 1/4 TSP SALT 2 TBSPS SUGAR
• Spaghetti Bolognaise
  1 chopped onion 2 cloves garlic, chopped fine Olive oil 1/2 pound chopped raw pork 1/2 pound chopped raw beef 1/2 pound fresh mushrooms, diced Parmesan cheese 3 whole fresh tomatoes, peeled,cu
• Savory Potatoes | Potatoes, peeled
  Potatoes, peeled 1 good sized onion, finely chopped 1/2 tsp powdered dried sage 2 ounces butter 2 Tbsps olive oil Pepper Salt