Recipes Featuring Nutmeg
- English Plum Pudding I
1/2 pound stale bread crumbs
1 cup scalded milk
1/4 pound sugar
4 eggs
1/2 pound raisins, seeded, cut in pieces, and floured
1/4 pound currants
1/4 pound finely chopped figs
2 ounce finely cut - English Plum Pudding II
6 ounces flour
6 ounces stale bread crumbs
3/4 pound raisins, seeded and cut in pieces
3/4 pound currants
3/4 pound suet, finely chopped
10 ounce sugar
1 cup molasses
3 ounces candied orange pe - Refrigerator Cookies
1 cup brown sugar
1/2 cup salad oil
1 egg
1 1/2 cups waffle flour
1/2 tsp nutmeg
1/2 tsp cinnamon
1 cup nut meat, chopped
- Lemon Sauce II
1/2 cup sugar
1 cup boiling water
1 tablespoon corn-starch or
1 1/2 tablespoons flour
2 tablespoons butter
1 1/2 tablespoons lemon juice
Few grating nutmeg
Few grains salt
- Pound Cake | 1 pound butter
1 pound butter
1 pound sugar
10 eggs
1 pound flour
1/4 cup wine
1/4 cup brandy
few gratings nutmeg - Fruit Hard Sauce
1/3 cup butter
1/4 cup crushed raspberries, strawberries or pulped peaches
1 cup powdered sugar
2 Tbsps boiling water
2/3 tsp flavoring
Powdered nutmeg (optional)
- London Sherbet
2 cups sugar
2 cups water
1/3 cup seeded and finely cut raisins
3/4 cup orange juice
3 tablespoons lemon juice
1 cup fruit syrup
1/4 grated nutmeg
1/4 cup port wine
White 3 eggs
- Bunns | 1-1/4 lb flour, sifted
1-1/4 lb flour, sifted
1/2 lb butter
2 eggs, beaten
1 pint milk
2 Tbsp brandy
2 Tbsp rose water
1/2 nutmeg, grated
Cinnamon
4 ounces yeast
1/2 lb sugar, sifted
1 cup currants, washed & dried - Stewed Turtle (Terrapin) with Cream
2 heaping Tbsps butter
1 Tbsp flour
1 pint cream
1 tsp salt
1/4 tsp white pepper
1/4 tsp grated nutmeg
Small pinch of cayenne
1 pint turtle meat
4 egg yolks, well beaten
1/2 cup Madeira wine
- Apple Pie I
4 or 5 sour apples
1/3 cup sugar
1/4 teaspoon grated nutmeg
1/8 teaspoon salt
1 teaspoon butter
1 teaspoon lemon juice
Few grating lemon rind
