Recipes Featuring Nutmeg
- Boiled Custards | 8 egg yolks, beaten
8 egg yolks, beaten
1 quart milk
Sugar
2 tsp vanilla extract or peach water
Nutmeg, grated
- Chicken Croquettes | 1 1/2 cups leftover chicken, chopped
1 1/2 cups leftover chicken, chopped
3/4 cup ham, chopped
6 mushrooms, chopped
4 Tbsp flour
2 Tbsp butter
1 cup chicken stock, made from boiling up the bones of the chicken
1 Tbsp cream
Pepper
- English Plum Pudding | 1/2 lb suet
1/2 lb suet
1/2 lb currants
1/2 lb seeded raisins
1/2 lb sugar
1/2 lb stale bread crumbs
1/4 lb flour
1 tsp ground cinnamon
1/2 tsp each ground cloves, nutmeg and ginger
Grated rind of 2 lemon - Tomato Soup | 1 can tomatoes
1 can tomatoes
2 slices onion
2 sprigs parsley
bit of bay leaf
few gratings of nutmeg
3 tbsps. butter
2 tbsps. flour
4 cups water
3 cloves
salt and cayenne - Christmas Plum Pudding | 2 cups ground suet
2 cups ground suet
2 cups bread crumbs
2 cups flour
2 tsps baking powder
2 cups sugar
2 cups raisins, seeded
2 cups currants
1 cup citron, finely cut
1 cup figs, finely cut
1 Tbsp orange peel - Egg Cream
1 egg
fruit juice
1 teaspoon powdered sugar
nutmeg
- Vinegar Sauce
1 tablespoon of flour
1 1/2 tablespoons of vinegar
1 cup sugar
2 cups boiling water
1 teaspoon of butter
Salt
Nutmeg - Pumpkin Pie, No.2 | 1 quart pumpkin, stewed
1 quart pumpkin, stewed
9 eggs, separated
2 quarts milk
1 tsp mace
1 tsp cinnamon
1 tsp nutmeg
1 1/2 cup white sugar
1 Tbsp brandy (optional)
Under crust - Sweet Potato Pone, Southern Style
2 cups milk
4 eggs, beaten
1 teaspoon nutmeg
1 teaspoon cinnamon
1/2 teaspoon salt
1 cup sugar
1 quart raw ground sweet potatoes
1/4 cup melted butter
- Deviled Clams
1 Tbsp butter
2 Tbsps flour
1 cup evaporated milk
25 clams, chopped
1/2 tsp mustard
1/2 tsp Worcestershire sauce
1 Tbsp parsley, minced
1/8 tsp nutmeg
1/2 tsp salt
1/8 tsp pepper
2 egg yolks
