Recipes Featuring Lemon juice
- Pineapple Frappe
2 cups water
1 cup sugar
Juice 3 lemons
2 cups ice water
1 can grated pineapple or 1 pineapple shredded
- Eggs Fricasseed | Butter
Butter
Parsley, finely minced
Onion, minced
4 ounces stock
1 Tbsp flour
Hard boiled eggs, cut in slices
Salt
Pepper
1 egg yolk, beaten
1/2 cup cream
Juice of 1/2 lemon
- Gelatin Ice
1 ounce gelatin
1 pint cold water
3 pints boiling water
1 1/2 lbs loaf sugar
1 1/2 pint wine
Juice of 3 lemons
Rind of 2 lemons - Boiled Apple Pudding
3 eggs, well beaten
3 apples
1/4 lb bread crumbs
Juice of 1 lemon
3 ounces sugar
3 ounces currants
2 Tbsps wine
Nutmeg, grated
Lemon rind, grated - Pineapple Lemonade | 1 pint water
1 pint water
1 cup sugar
1 quart ice water
1 can grated pineapple
Juice of 3 lemons
- Isinglass Jelly
2 ounces isinglass
2 quarts boiling water
Juice of 3 lemons
Rind of 1 lemon
3 egg whites, well beaten
1 1/2 lbs sugar
1 pint cider
4 pieces cinnamon, size of the little finger
8 blades of mace - Chestnut Cream
2 cups shelled chestnuts
grated rind and juice of one lemon
soft custard
1/2 cream
- Orange Tartlets
Juice of 2 large oranges
Grated peel of 1 orange
3/4 cup sugar
1 Tbsp butter
1 tsp cornstarch
Juice of half a lemon
Tart shells - Stock Jelly
1 1/2 gallons stock
8 egg whites, whipped
6 blades mace
Rind of 3 lemons
4 1/2 lbs sugar
3 pints Madeira wine
Juice of 8 lemons
Vinegar or sharp cider
- Virginia Pudding
1 quart milk
3 Tbsps flour, sifted
5 egg yolks
2 egg whites
Rind of 1 lemon, grated
For the sauce:
3 egg whites, beaten to a stiff froth
1 cup sugar
4 Tbsps wine
Juice of 1 lemon