Recipes Featuring Lemon juice
- Shrimp Soup
two quarts of fish stock
two pints of shrimp
crumbs of a French roll
anchovy sauce or mushroom ketchup to taste
one blade of mace
1/4 pint of vinegar
a little lemon juice - Curried Squash and Mushroom Soup
2 medium acorn or butternut squash (about 3 cups)
2 ½ c water or stock
1 c orange juice (Jim uses slightly less)
2 T butter
½ c chopped onion
1 medium clove crushed garlic
6 oz mushrooms (half - Banana Whip
3 bananas, mashed
1 cup heavy cream, whipped
1/3 cup sugar
Few pistachio nuts, finely chopped
Pinch of salt
1 Tbsp lemon juice
Vanilla - Maître d'Hôtel Butter
3 Tbsps butter
1 tsp parsley, finely chopped
1 tsp lemon juice - Oyster Stuffing | 1 cup cracker crumbs
1 cup cracker crumbs
1/4 cup melted butter
1/2 teaspoon salt
1/8 teaspoon pepper
1 1/2 teaspoons lemon juice
1/2 tablespoon finely chopped parsley
1 cup oysters
- Remoulade Sauce
3 hard-cooked egg yolks
2 raw egg yolks
3/4 cup salad oil
1/4 cup thick sour cream
1 tablespoon capers, chopped
1 teaspoon chopped anchovies
1 teaspoon dry mustard
Pinch salt and pepper
3 tabl - Neapolitaines
1 cup powdered sugar
1/2 cup butter
2 Tbsps lemon juice
3 whole eggs
3 egg yolks
3 cups flour, sifted
1/2 tsp baking soda
1 Tbsp milk
Almonds, chopped
- Sponge Cake | 6 eggs, whites & yolks separated
6 eggs, whites & yolks separated
1 cup granulated sugar
Rind of 1 lemon, grated
2 Tbsps lemon juice
1 cup pastry flour
1/4 tsp salt
- Potato Flour Sponge Cake
4 eggs, whites & yolks separated
3/4 cup sugar
2 tsps lemon juice
Dry ingredients:
3/4 cup potato flour
1/4 tsp salt
1 tsp baking powder
- Peach Pie Filling
Peaches
Lemon rind, grated
Lemon juice
Nutmeg or cinnamon
Sugar