Recipes Featuring Lemon juice
- Stone Cream
Put some preserve, strawberry, raspberry or peach
3 tablespoons of lemon juice
1 pint of cream
3/4 ounce of isinglass
Warm milk
Wine - Lamb with Olive Sauce
Leftover, cold roast lamb, thinly sliced
2 dozen medium sized olives
2 Tbsps onion, minced
4 Tbsps butter
1/2 tsp salt
1/8 tsp pepper
2 cups hot stock
4 Tbsps flour
1 Tbsp lemon juice - Boiled Lake Trout - Danish Style
2 1/2 pound trout
1/2 lemon juice only
2 carrots sliced
1 onion small, chopped
1 bay leaf
2 carrots
1/4 pound string beans
5 small whole potatoes
Melted butter for sauce
- Apple Charlotte | 1 Tbsp gelatin
1 Tbsp gelatin
1/4 cup sugar
1/4 cup boiling water
1 Tbsp lemon juice
3 Tbsps cold water
1/2 cup apple sauce, strained
1 cup whipped cream
- Stuffed Baked Fish | 3-4 lbs fish
3-4 lbs fish
Vinegar
Pepper
Salt
For the stuffing:
2 Tbsps flour
2 cups bread crumbs
2 Tbsps butter, melted
1 Tbsp lemon juice
2 eggs, well beaten
2 Tbsps parsley, minced - Kidneys a la Crochette
Mutton kidneys
Pepper
Salt
Butter, melted
Maître d'hôtel butter
For the Maître d'hôtel butter:
Butter
Parsley, chopped
Salt
Pepper
Lemon juice
- Banquette of Turkey
1 quart cooked turkey cut in small pieces
1 large cup stock
3 tablespoons of butter
1 heaping tablespoons of flour
1 teaspoon lemon juice
1 cup milk or cream
Yolks of four eggs
Salt and pepper - Lemon Creams
2 Tbsps lemon juice
Few drops lemon extract
Sifted confectioners' sugar
Yellow color paste - Chicken Patties | 3 Tbsp butter
3 Tbsp butter
3 Tbsp flour
1/2 cup cream
1/2 cup chicken liquor
1 tsp lemon juice
Salt & pepper or cayenne
1 cup chicken, diced
Puff paste patty shells (see Puff Paste Patties recipe)
- Sunshine Cake | 1 cup sugar
1 cup sugar
5 egg yolks
1/4 teaspoon salt
3/4 cup flour
1/2 teaspoon cream of tartar
6 egg whites
1 1/2 tablespoons orange juice
1 teaspoon lemon juice