Recipes Featuring Lemon juice
- Lamb with Olive Sauce
Leftover, cold roast lamb, thinly sliced
2 dozen medium sized olives
2 Tbsps onion, minced
4 Tbsps butter
1/2 tsp salt
1/8 tsp pepper
2 cups hot stock
4 Tbsps flour
1 Tbsp lemon juice - Fruit Cocktail
1/3 cup pineapple, shredded with a fork
1/2 cup orange pulp, sliced
1/2 cup bananas, sliced
1 cup berries or grapefruit
1/3 cup currant jelly, melted
3 Tbsps lemon juice
1/2 cup sugar
- Boiled Lake Trout - Danish Style
2 1/2 pound trout
1/2 lemon juice only
2 carrots sliced
1 onion small, chopped
1 bay leaf
2 carrots
1/4 pound string beans
5 small whole potatoes
Melted butter for sauce
- Queen of Puddings
Slices of sponge cake
Preserves or jelly
1 quart milk
4 egg yolks
4 egg whites
5-6 spoonfuls sugar
Lemon juice - Temperance Tidbits
Lemon juice
Lady fingers or sponge cake
2 cups milk, scalded
2 egg yolks, beaten
3 Tbsps sugar
1 tsp butter
Salt
1/2 tsp vanilla extract
For the meringue:
2 egg whites
1 Tbsp sugar
Lemon - Banquette of Turkey
1 quart cooked turkey cut in small pieces
1 large cup stock
3 tablespoons of butter
1 heaping tablespoons of flour
1 teaspoon lemon juice
1 cup milk or cream
Yolks of four eggs
Salt and pepper - Mustard Sauce | 1/2 Tbsp butter
1/2 Tbsp butter
1/2 Tbsp flour
1/4 cup hot water
1/2 Tbsp lemon juice
Salt
Cayenne pepper
1 scant tsp mixed mustard
2 Tbsps cream
- Lemon Creams
2 Tbsps lemon juice
Few drops lemon extract
Sifted confectioners' sugar
Yellow color paste - Chicken Patties | 3 Tbsp butter
3 Tbsp butter
3 Tbsp flour
1/2 cup cream
1/2 cup chicken liquor
1 tsp lemon juice
Salt & pepper or cayenne
1 cup chicken, diced
Puff paste patty shells (see Puff Paste Patties recipe)
- Sauteed Chicken a la Mode de Tours
1 young chicken, cut as for stewing
Salt, pepper and lemon juice
Butter
Fresh chopped mushrooms
2 glasses dry white wine
Chopped shallots
Thick cream
2 egg yolks, slightly beaten
