Recipes Featuring Lady fingers
- Charlotte Russe | 1/4 box gelatine or
1/4 box gelatine or
1 tablespoon granulated gelatine
1/4 cup cold water
1/3 cup scalded cream
1/3 cup powdered sugar
Whip from 3 1/2 cups thin cream
1 1/2 teaspoons vanilla
6 lady fingers - Temperance Tidbits
Lemon juice
Lady fingers or sponge cake
2 cups milk, scalded
2 egg yolks, beaten
3 Tbsps sugar
1 tsp butter
Salt
1/2 tsp vanilla extract
For the meringue:
2 egg whites
1 Tbsp sugar
Lemon - Charlotte Russe
1 Tbsp gelatine
1/3 cup cold water
1/3 cup scalded cream
1/3 cup sugar
3 1/2 cup cream, whipped
Vanilla
Enough lady fingers or strips of sponge cake to line mold - Grape Juice Charlotte
1/2 cup grape juice
3 Tbsps sugar
Lemon juice
2 tsps granulated gelatin
1 egg white, stiffly beaten
Salt
Lady fingers
- Charlotte Russe | Sponge cake or lady fingers
Sponge cake or lady fingers
3 pints whipped cream
1 1/2 ounces gelatin
1/2 pint milk
6 egg yolks
Vanilla extract
- Charlotte Russe | 1/3 box gelatin
1/3 box gelatin
1/2 pint boiling water
4 ounces powdered sugar
2 tsp vanilla extract
3 egg yolks, beaten
1 quart cream
Slices of sponge cake or lady fingers
- Chocolate Charlotte
1/4 box gelatine or
1 tablespoon granulated gelatine
1/4 cup cold water
1/3 cup scalded cream
1 1/2 squares unsweetened chocolate
3 tablespoons hot water
2/3 cup powdered sugar
Whip from 3 cup - Almond Tart | 9 egg yolks
9 egg yolks
1 lb sugar
3/4 lb almonds, grated
2 cups lady fingers, grated
1 tsp vanilla
1 tsp baking powder
Juice of 1 lemon
Rind of 1 lemon
9 egg whites
Filling for the tart:
1 lb walnuts - Apricot Refrigerator Cake
1 cup sugar
1/2 cup apricot juice
4 egg whites, beaten stiff
Few grains salt
1 pint whipping cream
1~2 1/2 can apricots
1 pound vanilla wafers, lady fingers, angel food or white cake
- Apricot Fluff
1 cup cooked apricots
1 teaspoon pineapple or other flavoring
lady fingers
2 cups whipping cream
1/3 cup powdered sugar
maraschino cherries
