Recipes Featuring Custard
- Cream Sponge
1/3 box Knox's gelatine
1/4 cup cold water
1 cup milk
1 teaspoon vanilla
1 pint cream
1 cup sugar
1 egg
- Naple Biscuits
4 egg yolks
1 pint boiling milk
Jelly or jam
3 egg whites
3 heaping Tbsps powdered sugar
Flavoring - Apple Charlotte
1 pint stewed apples
1 cup sugar
Juice and rind of 1 lemon
1/3 box gelatine
3 egg whites
- Cake Part
1/3 cup butter
1 cup brown sugar
3/8 cup sour milk
2 cup flour
2 eggs
1 teaspoon soda
1 teaspoon vanilla - Cream Puffs
1/2 cup butter
1 cup boiling water
1 cup flour
4 eggs
- Sunderland Pudding
1 cup sugar
1/2 cup cold butter
1 pint milk
2 cups flour, sifted
5 eggs, well whisked
Lemon rind, grated
- Arrowroot Blanc Mange
2 tablespoons arrowroot
few grains of salt
2 tablespoons sugar
1 1/2 cups milk
flavoring
- Apple Sponge
1 pound apples
1/2 ounce gelatine
1 pound sugar
Juice of 2 lemons
Rind of 1 lemon
1/2 pint boiling water
- Bread and Butter Pudding
6 slices bread, broken
1/4 pounds raisins
4 eggs, beaten
1/2 cup sugar
1 quart milk hot
Pinch salt
Pinch ground nutmeg
1 teaspoon vanilla
6 tablespoons butter, melted
Apricot Sauce
Apric - Lemon Cream
1 quart of lemonade
Yolks of eight eggs well beaten
Lemonade:
5 ounces of loaf sugar
2 pints of boiling water
Yellow rind of a lemon
3 lemons
