Recipes Featuring Custard
- Steamed Custard
5 eggs
3 tablespoons of sugar
Salt
Lemon or orange
Vanilla
1 quart of milk - Tomato Custard
1 quart of ripe tomatoes
3 fresh eggs
1 teacup of white sugar
Salt
Butter
Nutmeg - Rice with Custard
2 cups rice
4 cups of water
Salt
2 eggs
2 cups milk
1 teaspoon of corn starch
Lemon - Tapioca Custard | 1/4 cup granulated tapioca
1/4 cup granulated tapioca
1 cup water
1/2 cup condensed milk
2 eggs, separated
1/4 tsp salt
1 tsp vanilla - Soft Custard | 1 pint milk
1 pint milk
3 egg yolks
Salt
3 Tbsps sugar
1/2 tsp vanilla or piece of lemon rind
- Minute-Tapioca Custard
2 cups milk
2 tablespoons minute tapioca
1 egg
1/4 cup sugar
1/1 teaspoon salt
vanilla
- Custard Meringue
Slices of sponge cake
Wine
For the boiled custard:
8 egg yolks
1 quart milk
Sugar
Vanilla extract or peach water
For the meringue:
4 egg whites
5 Tbsp powdered sugar
- Apple Custard Pudding
1 quart apples, pared and quartered
1/2 cup water
1/2 cup sugar
2 Tbsps butter
Grated rind and juice of 1 lemon
2 cups bread crumbs, grated
2 Tbsps flour
2 eggs, well beaten - Coconut Custard
2 cups milk
1 teaspoon cornstarch
1/8 teaspoon salt
1 egg
1/4 cup sugar
1 cup coconut
- Tapioca Cream Custard
3 heaping Tbsps tapioca
1 teacupful water
1 quart milk
Pinch of salt
1 cup sugar
3 egg yolks, beaten
3 egg whites, beaten stiff