Recipes Featuring Corn meal
- Buckwheat Cakes
1/2 pint buckwheat flour
1/4 pint corn meal
1/4 pint wheat flour
Pinch of salt
2 eggs, beaten very light
1 quart milk
1 Tbsp butter
2 Tbsps yeast
Baking soda - Boston Brown Bread (Unfermented)
1 cup rye flour
2 cups corn meal
1 cup white flour
2 ounces molasses or sugar
1 tsp salt
Sour milk
1 tsp baking soda - Buckwheat Cakes | 2 cups buckwheat
2 cups buckwheat
1/2 cup corn meal or white flour
1 teaspoon salt
1/4 cup molasses
1/2 yeast cake
1/4 cup lukewarm water
2 cups warm water
1 teaspoon soda - Indian Pudding No 2 | 5 cups scalded milk
5 cups scalded milk
1/2 cup corn meal
1/2 cup molasses
1 tsp salt
1 tsp ginger - Corn Muffins | 1 cup milk
1 cup milk
1 cup buttermilk or sour cream
1 heaping Tbsp lard
1 cup boiled rice
1 cup corn meal
2 eggs, yolks & whites beaten separately
1/2 tsp baking soda, dissolved in the milk - Virginia Corn Bread
3 cups white corn meal
1 cup flour
1 Tbsp sugar
1 tsp salt
2 heaping tsps baking powder
1 Tbsp butter
3 cups milk
3 eggs, well beaten - Philadelphia Scrapple
3 pounds fresh pork
4 teaspoons salt
1/2 teaspoons pepper
3 teaspoons sage
5 cups corn meal
4 tablespoons flour
- Nut Bread No. 1 | 1 cup white flour
1 cup white flour
1/2 cup corn meal
1/2 cup bran flour
1 tablespoon shortening
1/4 cup sugar
2 teaspoons baking powder
1 teaspoon salt
1 cup chopped nuts
3/4 cup raisins - New England Corn Cake
1 quart milk
1 pint corn meal
4 ounces wheat flour
1 tsp salt
2 Tbsps butter, melted
1/2 cup yeast
2 eggs, well beaten
1/2 tsp baking soda - Apple Gems | 4 sour apples
4 sour apples
1 egg
1/4 cup molasses
1 1/2 cups corn meal
1 1/2 cups flour
1/2 teaspoon soda
