Recipes Featuring Corn meal
- Corn Meal Griddle Cakes (with yeast)
1 quart boiling milk
3 cups corn meal
1 cup white flour
1 tsp salt
3 Tbsps homemade yeast (see Homemade Yeast recipe)
1 Tbsp butter, melted
2 eggs, beaten
1 tsp baking soda - Boston Bread Bread
1 cup oat flour
1 cup barley flour
1 cup corn meal
1 3/4 cps meal
3 1/2 teaspoons baking powder
3/4 cup molasses
1 teaspoon salt - Corn Muffins | 1 cup corn meal
1 cup corn meal
1 cup flour
1/4 cup sugar
1 cup milk
1/4 cup butter
4 teaspoons baking powder
1/2 teaspoon salt
2 eggs
- Philadelphia Scrapple
3 pounds fresh pork
4 teaspoons salt
1/2 teaspoons pepper
3 teaspoons sage
5 cups corn meal
4 tablespoons flour
- Zante Muffins
1/2 cup butter
3/4 cup sugar
3 eggs
1 1/2 cups milk
2 cups corn meal
1 cup flour
1 teaspoon salt
5 teaspoons baking powder
1/2 cup currants
- Corn Muffins | 3 eggs, lightly beaten
3 eggs, lightly beaten
1 pint buttermilk, if very sour, use less
4 ounces cream or milk
1 tsp baking soda
2 ounces lard or butter
Corn meal - Baked Indian Pudding | 1 pint corn meal, sifted
1 pint corn meal, sifted
1 quart milk, boiled
1/2 cup molasses
1/2 cup sugar
6 eggs, beaten separately
1/2 pint suet, chopped
Currants, raisins or citron (optional) - Corn Dodgers
2 cups corn meal
1 teaspoon salt
2 teaspoons fat
1 3/4 cups boiling water - Corn Bread
Dry ingredients:
1 cup corn meal
1 cup white flour
1 1/2 tsps baking powder
1/2 tsp salt
1 Tbsp sugar
3/4 cup milk
1 egg, well beaten
2 Tbsps butter, melted - Dried Yeast or Yeast Cakes
Pan of homemade yeast (See Homemade Yeast recipe)
Corn meal, sifted and dried
