Recipes Featuring Celery
- Puree of Vegetable Soup
3 carrots
1 turnip
1 leek
1 stalk celery
2 ounce cabbage
2 tomatoes
1 onion
1/4 pound spinach
2 medium-sized potatoes
1/4 pound dry lima beans
1 1/2 tablespoon split peas
1 1/2 quarts water - Stuffed Baked Fish
Fish:
3 pound Fish
Salt, pepper, flour
1/2 lemon
1/2 cup water
1 tablespoon butter
Stuffing:
1 cup stale bread crumbs
Salt, pepper, paprika
1 tablespoon minced parsley
1 tablespoon melted - Yellow Pickle | 2 ounces black mustard seed
2 ounces black mustard seed
2 ounces white mustard seed
2 ounces celery seed
1 ounce coriander
1 ounce white pepper
1 ounce green ginger
2 ounces turmeric
1 lb brown sugar
1 1/2 gallon cider v - Winter Salad | 2 Lettuce Leaves
2 Lettuce Leaves
1 cooked carrot, julienne
2 pieces oyster plant, julienne
1 section celery knob
1 hard-cooked egg yolk, grated
vermicelli fashion
Chives of French dressing
- Pickle Vinegar
2 gallons cider vinegar
4 ounces white pepper, beaten
4 ounces whole allspice
4 ounces mustard seed
2 ounces ground mustard
2 ounces mace
2 ounces turmeric
2 ounces white ginger
2 ounces garli - Potato Soup | 1 quart of milk
1 quart of milk
2 stalks of celery
1 small onion
Bay leaf
1 cup of mashed potatoes
Butter
Salt and pepper
Cornstarch - Beef Balls with Horseradish Sauce
1 1/2 cup leftover beef, chopped
Salt
Pepper
Celery salt
Onion juice
Lemon juice
1 egg, beaten
Butter
For the sauce:
2 Tbsps horseradish, grated
1/4 tsp salt
1/4 tsp sugar
1 Tbsp vinegar - Dinner Soup
3 1/2 pound lean beef from round
2 pounds marrow-bone
2 quarts cold water
1 can tomatoes
1 teaspoon peppercorns
1 tablespoon salt
1 tablespoon lean raw ham, finely chopped
2 tablespoons butter
- Bouillon | 5 pounds lean beef from middle of round
5 pounds lean beef from middle of round
2 pounds marrow-bone
3 quarts cold water
1 teaspoon peppercorns
1 tablespoon salt
1/3 cup carrots, diced
1/3 cup turnips, diced
1/3 cup onion, diced
1/3 - Mustard Pickle
4 cups vinegar
1/4 pound mustard seed
1/4 pound horse-radish
1/2 pound mustard
1 cup brown sugar
1 cup chopped green pepper
2 tablespoons turmeric
1 pint button onions
4 cups sliced cucumbers
