Recipes Featuring Cayenne
- Newport Rarebit
1 Tbsp butter
1 cup milk
1 tsp black pepper
Dash of cayenne pepper
6 eggs, beaten slightly
Chile cheese, cut in very small pieces
- Crab Gumbo
Large crab
Salt
Pepper
Dash of cayenne pepper
1 good-sized onion, cut up
3 Tbsps olive oil
2 large tomatoes
1 Tbsp green pepper, chopped
Slice of uncooked ham, diced
1 quart boiling water
20 - Barbecued Lamb | Cold, roasted lamb, cut in thin slices
Cold, roasted lamb, cut in thin slices
For the sauce:
2 Tbsps butter
3/4 Tbsp vinegar
1/4 cup currant jelly
1/4 tsp French mustard
Salt
Cayenne pepper to taste - Cheese & Olive Salad
1 cream cheese
Mayonnaise
6 olives, finely chopped
3 lettuce leaves, finely cut
1/2 pimiento, cut in strips
Salt
Cayenne pepper
Lettuce leaves - Welsh Rarebit I
1 tablespoon butter
1 teaspoon corn-starch
1/2 cup thin cream
1/2 pound soft mild cheese, cut in small pieces
1/4 teaspoon salt
1/4 teaspoon mustard
Few grains cayenne
Toast or wafer crackers
- Scalloped Sturgeon
4 lbs sturgeon, boiled
Mayonnaise dressing (See Mayonnaise Dressing recipe)
Celery
Cayenne pepper
Lettuce leaves - Green Turtle Soup | 1 can green turtle
1 can green turtle
4 cups brown stock
4 cloves, 6 peppercorns
bit of bay leaf
blade of mace
cayenne
1 sliced lemon
sprig each of savory, marjoram, thyme and sage
1/4 cup onion
3 tablespoons f - Oyster Patties | 3 Tbsps butter
3 Tbsps butter
3 Tbsps flour
1/2 cup cream
1/2 cup oyster liquor
1 tsp lemon juice
Salt and pepper or cayenne
1 cup solid oysters
Puff Paste Patty Shells (see Puff Paste Patties recipe) - Ox Tail Soup | 3 Tbsps drippings or other fat
3 Tbsps drippings or other fat
2 ox tails
1 large onion, diced
1 carrot, diced
2 sprigs parsley
1 bay leaf
2 stalks celery
2 quarts cold water or stock
2 Tbsps pearl barley
1 Tbsp flour
2 Tb - Roast Chine of Pork
Chine of pork
Pulverized sage
Cayenne pepper
Salt
Flour