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Carrots Recipes Page 6

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Recipes Featuring Carrots

  • Plum Pudding | 1 pound raisins
    1 pound raisins 1 pound currants 1/2 pound citron 3 large carrots 1/2 pound suet, chop fine 2 cups dry bread crumbs 2 cups flour 1/2 cup brown sugar 1 teaspoon cloves 2 teaspoons cinnamon 1
  • Thanksgiving… Sweet Potato & Carrot Mashed Puree
    Serves…4. This freezes well. 4-1/2 - lbs. sweet potatoes. 2-1/4 lbs. - Fresh raw carrots; peel & cut into 1-inch pieces. 1-1/8 - Sticks unsalted butter. Melted. 2-1/4 - Tbs. brown sugar. 1-1/8
  • Gumbo Soup | 5-6 lbs knuckle of veal
    5-6 lbs knuckle of veal 2 ounces butter 1/2 lb lean ham, cut in small pieces 2 large onions 6 cloves 2 small red peppers 2 carrots, grated 2 turnips, cut in small pieces 1 head of celery, cut
  • Soup Grecy
    3 large carrots 1/2 onion 1 stick celery 1 1/2 cups boiling milk 1 generous tablespoons butter 1 egg yolk beaten with 2 tablespoons cream 1 bay leaf 1/2 tablespoon flour salt and pepper to tas
  • Camouflage
    Cooked cauliflower Celery root Parsnips Ham White meat of chicken Veal Fritter batter Fat Grated cheese, finely grated Tomato sauce Carrots Slices of lemon
  • Stuffed Green Peppers with Paprika Sauce
    Green peppers Filling: Pork Veal Rice Chopped onions Minced parsley Salt Pepper Nutmeg. Paprika Sauce: Carrots, diced Onions Ham Butter Flour Paprika Tomato sauce Stock
  • Puree St. Germain with Frankfurters
    1 smoked ham bone 1 quart water 4 1/2 cups shelled peas 3 medium-sized carrots, sliced 2 medium-sized onions, chopped 1 teaspoon salt 1/8 teaspoon pepper 1 teaspoon sugar 1 quart milk 2 table
  • Julienne Soup | 2 or 3 middle sized carrots (only the red parts)
    2 or 3 middle sized carrots (only the red parts) 1 turnip Celery root Lettuce Sorrel leaves Onion 1/2 a leek Butter Salt Sugar 2 quarts of good stock
  • Consomme | 6 1/2 lbs beef shanks & meat
    6 1/2 lbs beef shanks & meat 1 lb chicken, bone & meat 5 quarts water 1 onion 1 ounce salt 7 ounces carrots 4 ounces turnips 1 leek
  • Consomme, Albany
    1 quart beef stock 1 tablespoon diced carrots 1 tablespoon diced turnips 2 tablespoons peas 2 tablespoons diced string beans 2 tablespoons diced celery 5 pieces boneless chicken wings Salt and
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