Brandy Recipes Page 30

Recipes Featuring Brandy

• Gelatin Jelly | 1 pint cold water
  1 pint cold water 1 box gelatin 3 pints boiling water 1 pint wine Juice of 3 lemons Peelings of 3 lemons, thinly cut 2 ounces vinegar 1 1/2 lbs loaf sugar 4 Tbsps French brandy Mace or any sp
• Plum Pudding | 3 dozen eggs, whites & yolks beaten separately, very light
  3 dozen eggs, whites & yolks beaten separately, very light 3 lbs baker's bread, stale & finely grated 3 lbs suet 3 lbs brown sugar 1 lb citron, sliced 3 lbs currants 4 lbs raisins, seeded 1/2 o
• Plum Pudding | 10 eggs, whites & yolks beaten separately, lightly beaten
  10 eggs, whites & yolks beaten separately, lightly beaten 1 lb suet, chopped 1 lb raisins, seedless 1 lb currants 1 lb bread crumbs 1/2 lb citron, sliced 1 nutmeg, grated 4 Tbsps wine 4 Tbsps
• Rich Plum Pudding
  9 eggs, beaten to a froth Flour 1 pint milk 2 lbs raisins, stoned 2 lbs currants, washed, picked & dried 1/4 lb bitter almonds, blanched & divided 3/4 lb brown sugar 3/4 lb beef suet, finely ch
• English Plum Pudding | 1 lb bread crumbs
  1 lb bread crumbs 1 lb currants 1 lb sugar 1 lb ground suet, chopped as fine as flour 1/4 lb raisins 1/4 lb citron, sliced 10 eggs, well beaten 8 Tbsps wine 8 Tbsps brandy Rind of 2 lemons, g
• Coconut Pudding | 2 coconuts, grated
  2 coconuts, grated 1 lb sugar 1/4 lb butter 8 eggs, whites & yolks beaten separately Wine or brandy (optional)
• Potato Pudding | 5 large white potatoes, boiled & very finely mashed
  5 large white potatoes, boiled & very finely mashed 3/4 lb butter 3/4 lb sugar Juice of 1 large lemon Rind of 1 large lemon 4 Tbsp wine 4 Tbsp brandy 6 eggs, whites & yolks beaten very light se
• Cheesecake Pudding
  8 egg yolks, lightly beaten 3/4 lb brown sugar 3/4 lb butter Nutmeg or lemon extract 1 Tbsp brandy or rum Pastry
• Marrow Pudding | 1 large loaf of bread, grated
  1 large loaf of bread, grated 1 pint milk, boiling hot 4 eggs 1 lb beef marrow, thinly sliced 1/2 cup brandy Sugar Nutmeg Slices of citron
• Rice Pudding | 3 cups boiled rice
  3 cups boiled rice 6 eggs 1 1/2 cup sugar 1 1/2 pint milk 4 Tbsps wine & brandy 1 Tbsp butter, melted Nutmeg