Recipes Featuring Apple
- Apple Toddy | 1/2 gallon apple brandy
1/2 gallon apple brandy
1/2 pint French brandy
1/2 pint peach brandy
1/2 pint Madeira wine
6 apples, baked without peeling
1 lb sugar
Allspice (optional) - Apple Sago Jelly
8 large, tart apples - pared, cored & quartered
4 ounces sago
Sugar
4 Tbsp wine
- Apple Toast
6 apples, cut in quarters
3 ounces butter
2 ounces white powdered sugar
2 Tbsps water
Slices of bread
- Apple Fritters | 2 medium sized sour apples
2 medium sized sour apples
For the batter:
1 1/3 cups flour
2 tsps baking powder
1 egg
1/4 tsp salt
2/3 cup milk
Powdered sugar - Apple Charlotte | 1/2 pound breadcrumbs
1/2 pound breadcrumbs
1 pound apples
2 ounce suet chopped
1/4 pound brown sugar
1 grated rind of lemon
- Apple Pie | Apples, pared & sliced
Apples, pared & sliced
White sugar
Cloves, allspice or mace
Paste
Flour
Butter
- Boiled Apple Dumpling
1 lb prepared flour
1 Tbsp butter or lard
Salt
Cold water or milk
Tart apples, pared & cored
- Apple Filling | 2 large apples
2 large apples
1 cup sugar
1 egg
Juice and grated rind of 1 lemon - Apple Squares
2 cups flour
2 cups brown sugar
1/2 cup butter, softened
1 cup nuts, chopped
1-1/2 tsp cinnamon
1 tsp baking soda
1/2 tsp salt
1 cup dairy sour cream
1 tsp vanilla
1 egg
2 cups apples, peele - Apple Sauce Cake | 1 cup light brown sugar
1 cup light brown sugar
1/2 cup shortening
1 cup apple sauce
1 tsp salt
1 tsp baking soda
1 3/4 cups bread flour
1/2 tsp mace
1/2 tsp clove
1/2 tsp cinnamon
